100 gr bawang merah 40 gr lengkuas iris 30 gr serai iris 15 gr kencur iris 30 gr kunyit iris 20 gr jahe iris 40 gr cabai merah iris 30 gr cabai rawit merah. Both the softer outer skin and the harder inner skin of the seeds are peeled off by hand.
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Emping production is a home industry with emping traditionally handmade in a labor-intensive process.
. The melinjo seeds are sauteed in a medium fire without oil or sometimes using sand as a media. 5 siung bawang putih 3 butir kemiri 8 gr terasi 1 sdt ketumbar ¾ sdt jintan 60 ml minyak minyak kelapa. Lontong is an Indonesian dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf commonly found in Indonesia Malaysia and SingaporeRice is rolled inside a banana leaf and boiled then cut into small cakes as a staple food replacement of steamed riceThe texture is similar to those of ketupat with the difference being that the ketupat.
Some people boil the melinjo seeds to ease the peeling process.
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